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18 December 2017: Animal Studies
Cardiac Hypertrophy and Brain Natriuretic Peptide Levels in an Ovariectomized Rat Model Fed a High-Fat Diet
Gleisy Kelly Goncalves ABCDEF 1*, Thiago Henrique Caldeira de Oliveira ABCDEF 1, Najara de Oliveira Belo ABCDEFG 2
DOI: 10.12659/MSMBR.907162
Med Sci Monit Basic Res 2017; 23:380-391
Call: +1.631.470.9640
Mon - Fri 10:00 am - 02:00 pm EST
18 December 2017: Animal Studies
Cardiac Hypertrophy and Brain Natriuretic Peptide Levels in an Ovariectomized Rat Model Fed a High-Fat Diet
Gleisy Kelly Goncalves ABCDEF 1*, Thiago Henrique Caldeira de Oliveira ABCDEF 1, Najara de Oliveira Belo ABCDEFG 2
DOI: 10.12659/MSMBR.907162
Med Sci Monit Basic Res 2017; 23:380-391
Abstract
BACKGROUND: Heart failure in women increases around the time of menopause when high-fat diets may result in obesity. The heart produces brain natriuretic peptide (BNP), also known as B-type natriuretic peptide. This aims of this study were to assess cardiac hypertrophy and BNP levels in ovariectomized rats fed a high-fat diet.
MATERIAL AND METHODS: Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12). Body weight and blood pressure were measured weekly for 24 weeks. Rats were then euthanized, and plasma samples and heart tissue were studied for gene expression, hydroxyproline levels, and histological examination.
RESULTS: A high-fat diet and ovariectomy (group OF) increased the weight body and the systolic blood pressure after three months and five months, respectively. Cardiomyocyte hypertrophy was associated with increased expression of ventricular BNP, decreased natriuretic peptide receptor (NPR)-A and increased levels of hydroxyproline and transforming growth factor (TGF)-β. The plasma levels of BNP and estradiol were inversely correlated; expression of estrogen receptor (ER)β and ERα were reduced.
CONCLUSIONS: The findings of this study showed that, in the ovariectomized rats fed a high-fat diet, the BNP-NPR-A receptor complex was involved in cardiac remodeling. BNP may be a marker of cardiac hypertrophy in this animal model.
Keywords: Hypertension, Natriuretic Peptide, Brain, Obesity, Abdominal
Background
Obesity is clinically associated with the development of cardiovascular disease, but the mechanisms involved remain poorly understood. Obesity is a risk factor for the development of hypertension, associated with endothelial dysfunction [1–3]. High blood pressure, associated with expression of inflammatory cytokines and fibrinolytic factors, are associated with obesity [4–6]. High blood pressure and cardiac hypertrophy can be associated with atherogenesis and oxidative stress, which contributes to heart failure [7].
Brain natriuretic peptide (
Ovarian hormones have an important role in the cardiovascular system as premenopausal women have a lower risk of developing cardiovascular disease when compared with men at the same age; this gender difference disappears after menopause [16–19]. Also, the contribution of ovarian hormones on the pattern of cardiac hypertrophy has been demonstrated by studies showing that the physiological replacement with 17β-estradiol (E2) in female mice limits left ventricular hypertrophy induced by pressure overload [20]. A previous study in our laboratory, using a rat model of obesity, has shown that a high-fat diet and ovariectomy increased blood pressure as well as inducing the development of cardiac hypertrophy [21]. This established animal model was used in the present study.
This aims of this study were to assess cardiac hypertrophy, and
Material and Methods
ANIMALS STUDIED:
Forty-eight female Wistar rats were maintained in an environment with controlled light (12 hours) and dark (12 hours), and controlled temperature (23±1ºC), in the Institute of Multidisciplinary Health, University Federal of Bahia, BA, Brazil. The animals received food and water
The study was approved by the Ethics Committee in Animal Experimentation of the State University of Feira de Santana and carried out according to the recommendations of the National Institutes of Health Guide for the Care and Use of Laboratory Animals.
To simulate the post-menopausal state, female rats were ovariectomized at ten weeks of age. The animals were ovariectomized or underwent sham operation using general anesthesia with a tribromoethanol solution consisting of 2.5% (0.025 g/ml) tribromoethanol diluted in 0.9% normal saline, administered at a dose of 1 ml of solution per 100 gm of animal body weight.
ANIMAL DIETS:
Animals were fed a standardized laboratory rat diet from the American Institute of Nutrition 93 (AIN 93) (Pragsoluções Biosciences, São Paulo, SP, Brazil) for a week of acclimatization. After the procedure of ovariectomy, the rats received the following diets: a diet containing 54.4% of total calories from fat (Pragsoluções Biosciences, São Paulo, SP, Brazil) or a control diet or standard diet AIN 93 (Pragsoluções Biosciences, São Paulo, SP, Brazil). The specific compositions of the diets have been reported in a previous study [21].
The 48 female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
RAT CARDIAC AND PLASMA SAMPLES:
Measurements of systolic blood pressure were made by the tail plethysmography method using an electronic sphygmomanometer LE5001 (Panlab, Barcelona, Spain). After five minutes of pre-heating, the animal tail was placed in contact with a cuff, and a pulse transducer was used to measure the heart rate, and the mean systolic and diastolic blood pressures, calculated from five consecutive data readings each day.
Body weight and blood pressure were measured weekly for 24 weeks. The rats were then euthanized by decapitation, and the heart was removed, weighed, and used for further analysis of gene expression, histology, immunohistochemistry, and determination of hydroxyproline levels (a total of four hearts per group for each of three techniques).
Blood was collected in heparinized tubes containing protease inhibitors. After centrifugation (10,000×G) for 15 minutes, plasma was separated for measurement of estradiol, transforming growth factor (
PLASMA MEASUREMENTS USING ELISA:
The plasma measurement of
The plasma levels of estradiol were determined using an ELISA kit (Cat. No. KAQ0621) (Biosource, CA, USA). The determination of plasma levels of transforming growth factor (
GENE EXPRESSION ANALYSIS:
Rat cardiac RNA was extracted using Brazol® reagent, 1 mL/100 mg, following the manufacturer’s protocol. Moloney murine leukemia virus reverse transcriptase (M-MLV RT) was used under standard conditions in a 20 μl reaction, in which 1 μg of RNA was reverse transcribed.
The following oligonucleotides were used for amplification:
The conditions of the polymerase chain reaction (PCR) were standardized and defined after testing [22]. Primers were manufactured by Prodimol Biotechnology (Belo Horizonte, Brazil). The PCR amplifications for BNP were performed at 95°C for 5 min, followed by 35 cycles at 94°C for 30 s, 59°C for 30 s, and 72°C for 30 s. The PCR amplifications for NPR-A were performed at 95ºC for 5 min followed by 40 cycles at 94ºC for 15 s, 58ºC for 30 s, and 72ºC for 30 s. The PCR amplifications for ERα were performed at 95 ºC for 5 min followed by 25 cycles at 94ºC for 30 s, 45ºC for 30 s, and at 72ºC for 1 min. The PCR amplifications for ERβ were performed at 95 ºC for 5 min followed by 30 cycles at 95ºC for 30 s, 60ºC for 30 s, and 72ºC for 40 s. The final extension was for 10 min. All reaction products were separated on a 1.0–1.5% agarose gel and stained with ethidium bromide. β-Actin was amplified as an internal control in each PCR test using specific primers to provide a semi-quantitative assessment. All PCR reactions were performed in triplicate.
RAT CARDIAC MORPHOLOGY AND HISTOLOGY:
The rat hearts were removed and fixed in 4% formaldehyde.Transmural slices were taken from the middle region of the ventricular myocardium, and longitudinal and transverse sections were taken. The rat heart tissues were embedded in paraffin wax and processed using conventional histological techniques. Tissue sections of 5 mm thickness were cut onto glass slides, and the sections were stained with histochemically with hematoxylin and eosin (H&E). Morphometric measurements were performed using computerized interactive image analysis with Image Pro Plus 4.1 imaging software (Media Cybernetics, Silver Springs, MD, USA), a method previously shown to reduce interobserver variability. For the linear measurements (diameters) of cardiomyocytes, an imaging magnification of ×400 objective was used. Sixty cells were measured by region, in at least ten different fields, with the smallest cardiomyocyte diameter measured as the line a line that intersected the cell nucleus. Photomicrographs were taken of the rat cardiac histological fields with a magnification of ×200.
:
The unstained 5 mm rat cardiac tissue sections were deparaffinized prior to immunohistochemistry. The tissue sections were incubated with primary monoclonal anti-mouse α-smooth muscle actin (
Positive immunohistochemical staining (brown) was localized by the primary antibody used and was quantified by the histological evaluation of 30 fields per slide with positive immunostaining attributed to the marked ventricular area by assigning a score of 0–4. A score of 0 was equivalent to 0–5% of the set; a score of 1 was equivalent to 5–25%; a score of 2 was equivalent to 25–50%; a score 3 was equivalent to 50–75%; and a score of 4 was equivalent to 75–100% [26]. Immunohistochemical staining scoring analysis was performed with a ×400 objective, and photomicrographs were taken with an objective magnification of ×200.
RAT CARDIAC HYDROXYPROLINE LEVELS AS AN INDIRECT MEASURE OF COLLAGEN CONTENT:
The measurement of rat cardiac hydroxyproline, as an indirect measure of collagen content, was performed using a modified version of the colorimetric assay, as described previously [24]. Briefly, whole hearts from four animals per group were selected at random, and the ventricles were separated from the atria. The samples of rat cardiac ventricles were then lyophilized overnight using the Labconco 3 freeze dryer (Labconco, Kansas City, MI, USA). The samples were weighed and hydrolyzed with HCl solution overnight at 120°C. For the generation of the standard curve, 20–70 mg of hydroxyproline were added to individual wells in a 96-well plate. The hydrolyzed samples were then separately added to the wells and incubated with Ehrlich’s reagent (p-dimethylamino benzaldehyde) for 30 minutes at 80°C. Colorimetric results were read using a Bio-Rad Benchmark Microplate Reader at a wavelength of 557 nm. The calculation of the levels of hydroxyproline was made by linear regression analysis and compared with known standards. The total hydroxyproline levels were calculated in milligram per gram of rat cardiac tissue.
STATISTICAL ANALYSIS:
The values of two variables, diet and ovariectomy, and the means between groups were determined from the individual variation or variation of error (s2), using two-way analysis of variance (ANOVA) followed by the Bonferroni method of analysis. Correlations were calculated using the two-tailed Pearson’s correlation coefficient (r) (r=0.10–0.30, a weak correlation; r=0.40–0.60, a moderate correlation; r=0.70–1.0, a strong correlation). The results were expressed as mean ± the standard deviation (SD) using the GraphPad Software®. A p-value ≤0.05 was considered to be statistically significant.
Results
OVARIECTOMIZED RATS FED A HIGH-FAT DIET AND HYPERTENSION ASSOCIATED WITH CARDIAC HYPERTROPHY:
Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
In this study, ovariectomy associated with a high-fat diet (OF group) induced a significant increase (p<0.05) in body weight (Figure 1A). The high-fat diet (SF group) or ovariectomy (OC group) increased the body weight of animals when compared with the control group (SC group). This difference was noted from the third month of the study and remained until the end of the sixth month. Also, the OF group showed an increase in weight gain that started at the third month, with a greater weight gain when compared with all other groups by the fifth and sixth month of the study (Figure 1A).
The heart weight was measured after the sixth month of a high-fat diet and ovariectomy. Ovariectomy or isolated fat diet alone did not alter the heart weight. However, the association of these variables in the ovariectomized rats fed a high-fat diet (OF group) resulted in a significant increase (p<0.05) in heart weight (Figure 1B). The same result was observed regarding the diameter of cardiomyocytes. Ovariectomized rats fed a high-fat diet (OF group) showed a significant (p<0.05) increase in the diameter of cardiomyocytes when compared with the other groups (Figure 1C).
Previous studies on the morphological development of cardiac hypertrophy in this model have been shown previously by our group [21]. With the onset of cardiac remodeling, both cells and the macroscopic structure of the myocardium undergo functional and morphological changes. There was thickening of the walls of the ventricles of in ovariectomized rats fed a high-fat diet (OF group). Also, a reduction in lumen diameter of the cardiac chambers was found in these animals, shown by concentric hypertrophy.
Morphometric analysis showed that the increase in myocardial wall thickness occurred as a result of an increase in the diameter of the cardiomyocytes in ovariectomized rats fed a high-fat diet (OF group) when compared with the other groups (Figure 1C). The systolic blood pressure measurements were made by tail plethysmography, and only the ovariectomized rats fed a high-fat diet (OF group) showed a significant increase (p<0.05) in the systolic blood pressure, and this difference appeared at the fifth month until the end of the study protocol (Figure 1D).
OVARIECTOMY ASSOCIATED WITH A HIGH-FAT DIET INCREASED THE PARAMETERS INVOLVED IN CARDIAC FIBROSIS:
The detection of α-smooth muscle actin (ASMA) in this rat model indicated that the influence of both diet and ovariectomy in the activation of myofibroblasts, and demonstrated the presence of myofibroblasts in the myocardial tissue. The cardiac tissue sections from the SC group were almost negative for ASMA (Figure 2A). However, ASMA-positive cells were observed in rats subjected to ovariectomy or fat diet alone (Figure 2B, 2C). A negative control was tested where the primary antibody was omitted, and no unspecific labeling was found (Figure 2A – upper right corner).
There was an increase in expression of ASMA in the ovariectomized rats fed a high-fat diet (OF group, Figure 2D), although there was no difference when compared with the SF group (Figure 2E). Compared with the control group (Figure 2A) only rare myofibroblasts and ASMA was expressed by smooth muscle cells in blood vessels.
Figure 2F shows the presence of hydroxyproline, an indirect measure of collagen. Only the combined effect of ovariectomized rats fed a high-fat diet (OF group) showed an increase in the levels of hydroxyproline in the myocardial tissue in ovariectomized rats fed a high-fat diet (OF group).
:
The gene expression analysis performed in the ventricle of the animals showed that mRNA levels of expression of brain natriuretic peptide (BNP), which is also known as B-type natriuretic peptide, was increased in ovariectomized rats fed a high-fat diet (OF group) when compared with the SC group (Figure 3A).
Also, the ovariectomized rats fed a high-fat diet (OF group) showed a significant reduction (p<0.05) in expression of the NPR-A gene in the rat myocardium (Figure 3B). It is possible that downregulation of NPR-A can explain how low estradiol levels interact to promote cardiac hypertrophy.
The expression of ERα and ERβ differed between the experimental groups. Figure 3C shows the pattern of expression of mRNA for ERα. All ovariectomized rats (the OC and OF groups) or rats fed a high-fat diet (the OF group) showed a significant reduction (p<0.05) in expression of ERα compared with the control group. However, analysis of the mRNA for ERβ (Figure 3D) showed a reduction in expression only in the ovariectomized groups (the OC and OF groups) when compared with the sham-operated groups.
:
The plasma levels of BNP, estradiol and transforming growth factor (TGF)-β were measured by enzyme-linked immunosorbent assay (ELISA). Plasma levels of BNP in the sham-operated animals were very low. However, BNP levels were significantly increased (p<0.05) in ovariectomized rats fed a high-fat diet (OF group) (Figure 4A). This result indicates that the production and release of BNP were associated with increased weight gain and cardiac hypertrophy in the rat model. Also, estradiol levels were reduced in ovariectomized animals (Figure 4B), demonstrating that ovariectomy was effective in reducing plasma levels of estradiol.
There was an inverse relationship between BNP and estradiol in the rat model (Figure 4D). This finding showed that a reduction in estrogen levels was correlated with increased plasma levels of BNP, which is not common in models that do not use diet associated with ovariectomy. Also, TGF-β levels were increased in ovariectomized rats fed a high-fat diet (OF group) (Figure 4C), which may be a possible factor involved in the activation of cardiac remodeling.
:
The relationship between plasma BNP levels and cardiac hypertrophy were analyzed with other variables involved in the development of cardiac remodeling, as shown in Table 1. Plasma BNP levels were significantly correlated (91%) (p=0.004) with the diameter of cardiomyocytes in the groups with a high-fat diet. There was also a significant correlation (89%) (p=0.007) between plasma BNP and body weight but again only in the ovariectomized rats fed a high-fat diet (OF group). However, there was no significant correlation between plasma BNP and systolic blood pressure in the groups fed a control diet and a high-fat diet (p=0.223 and p=0.065, respectively).
Discussion
The findings of this study, using ovariectomized rats fed a high-fat diet, showed a new aspect of the biology of brain natriuretic peptide (
The findings of this study were that in ovariectomized rats fed a high-fat diet (the OF group) there was an increase in body weight, an increase in blood pressure, and cardiac hypertrophy, characterized by an increase in heart weight, increase in diameter of cardiomyocytes and cardiac fibrosis. In ovariectomized rats fed a high-fat diet (the OF group), there was an increase in plasma
Ventricular hypertrophy is reported to be more common in obese subjects [25]. The probable mechanisms involved include an increase in total blood volume and cardiac output and the increased cardiac burden imposed on the myocardium due to cardiac compression [26,27]. Obesity also favors a state of imbalance between pro-inflammatory and anti-inflammatory factors that affect cardiac remodeling, which may contribute to inflammation and fibrosis. The chronic cardiac overload eventually leads to contractile dysfunction and heart failure [28], since weight loss by either bariatric surgery or diet has been found to promote a significant improvement in cardiac function [29].
In this study, the OC and SF rats showed increased body weight beginning on the third month of the high-fat diet. However, the ovariectomized rats fed a high-fat diet (the OF group) had a greater gain in body weight in the last two months of the study. Systolic blood pressure was associated with body weight, which was increased in the last two months of the study for the ovariectomized rats fed a high-fat diet (the OF group). The weight gain could be a cause of the changes found in the myocardium of the experimental animals.
The ovariectomized rats fed a high-fat diet (the OF group) demonstrated increased systolic blood pressure and increased heart weight and diameter of cardiomyocytes. These results could indicate a direct relationship between the development of cardiac overload and cardiac hypertrophy. This pattern of hypertrophy was probably due to increased pressure on the cardiac structures together with overproduction of inflammatory cytokines by adipose tissue. Also, an unfavorable hormonal state due to estrogen deficiency could be responsible for reducing the production of mediators of vasodilation [30] which can lead to an increase in peripheral resistance. Reduced estrogen levels may result in an inflammatory profile in the ovariectomized rat groups [31], especially in the ovariectomized rats fed a high-fat diet (the OF group) that showed an increase in
In this study, using a rat model, the influence of the biological peptide,
In this study, ovariectomized animals fed a high-fat diet showed higher levels of expression of
Increased
The major structural changes that occur during the progression of cardiac remodeling are the conversion of fibroblasts to myofibroblasts and excessive deposition of extracellular matrix. Myofibroblasts may then express markers such as α-smooth muscle actin (
The effects on estrogen receptors (
Additionally, previous studies have shown that estradiol can modulate the process of fibrosis in cardiac tissue as a selective agonist for
Conclusions
The findings of this study have shown that measurement of plasma brain natriuretic peptide (
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18 December 2017: Animal Studies
Cardiac Hypertrophy and Brain Natriuretic Peptide Levels in an Ovariectomized Rat Model Fed a High-Fat Diet
Gleisy Kelly Goncalves ABCDEF 1*, Thiago Henrique Caldeira de Oliveira ABCDEF 1, Najara de Oliveira Belo ABCDEFG 2
DOI: 10.12659/MSMBR.907162
Med Sci Monit Basic Res 2017; 23:380-391
Abstract
BACKGROUND: Heart failure in women increases around the time of menopause when high-fat diets may result in obesity. The heart produces brain natriuretic peptide (BNP), also known as B-type natriuretic peptide. This aims of this study were to assess cardiac hypertrophy and BNP levels in ovariectomized rats fed a high-fat diet.
MATERIAL AND METHODS: Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12). Body weight and blood pressure were measured weekly for 24 weeks. Rats were then euthanized, and plasma samples and heart tissue were studied for gene expression, hydroxyproline levels, and histological examination.
RESULTS: A high-fat diet and ovariectomy (group OF) increased the weight body and the systolic blood pressure after three months and five months, respectively. Cardiomyocyte hypertrophy was associated with increased expression of ventricular BNP, decreased natriuretic peptide receptor (NPR)-A and increased levels of hydroxyproline and transforming growth factor (TGF)-β. The plasma levels of BNP and estradiol were inversely correlated; expression of estrogen receptor (ER)β and ERα were reduced.
CONCLUSIONS: The findings of this study showed that, in the ovariectomized rats fed a high-fat diet, the BNP-NPR-A receptor complex was involved in cardiac remodeling. BNP may be a marker of cardiac hypertrophy in this animal model.
Keywords: Hypertension, Natriuretic Peptide, Brain, Obesity, Abdominal
Background
Obesity is clinically associated with the development of cardiovascular disease, but the mechanisms involved remain poorly understood. Obesity is a risk factor for the development of hypertension, associated with endothelial dysfunction [1–3]. High blood pressure, associated with expression of inflammatory cytokines and fibrinolytic factors, are associated with obesity [4–6]. High blood pressure and cardiac hypertrophy can be associated with atherogenesis and oxidative stress, which contributes to heart failure [7].
Brain natriuretic peptide (
Ovarian hormones have an important role in the cardiovascular system as premenopausal women have a lower risk of developing cardiovascular disease when compared with men at the same age; this gender difference disappears after menopause [16–19]. Also, the contribution of ovarian hormones on the pattern of cardiac hypertrophy has been demonstrated by studies showing that the physiological replacement with 17β-estradiol (E2) in female mice limits left ventricular hypertrophy induced by pressure overload [20]. A previous study in our laboratory, using a rat model of obesity, has shown that a high-fat diet and ovariectomy increased blood pressure as well as inducing the development of cardiac hypertrophy [21]. This established animal model was used in the present study.
This aims of this study were to assess cardiac hypertrophy, and
Material and Methods
ANIMALS STUDIED:
Forty-eight female Wistar rats were maintained in an environment with controlled light (12 hours) and dark (12 hours), and controlled temperature (23±1ºC), in the Institute of Multidisciplinary Health, University Federal of Bahia, BA, Brazil. The animals received food and water
The study was approved by the Ethics Committee in Animal Experimentation of the State University of Feira de Santana and carried out according to the recommendations of the National Institutes of Health Guide for the Care and Use of Laboratory Animals.
To simulate the post-menopausal state, female rats were ovariectomized at ten weeks of age. The animals were ovariectomized or underwent sham operation using general anesthesia with a tribromoethanol solution consisting of 2.5% (0.025 g/ml) tribromoethanol diluted in 0.9% normal saline, administered at a dose of 1 ml of solution per 100 gm of animal body weight.
ANIMAL DIETS:
Animals were fed a standardized laboratory rat diet from the American Institute of Nutrition 93 (AIN 93) (Pragsoluções Biosciences, São Paulo, SP, Brazil) for a week of acclimatization. After the procedure of ovariectomy, the rats received the following diets: a diet containing 54.4% of total calories from fat (Pragsoluções Biosciences, São Paulo, SP, Brazil) or a control diet or standard diet AIN 93 (Pragsoluções Biosciences, São Paulo, SP, Brazil). The specific compositions of the diets have been reported in a previous study [21].
The 48 female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
RAT CARDIAC AND PLASMA SAMPLES:
Measurements of systolic blood pressure were made by the tail plethysmography method using an electronic sphygmomanometer LE5001 (Panlab, Barcelona, Spain). After five minutes of pre-heating, the animal tail was placed in contact with a cuff, and a pulse transducer was used to measure the heart rate, and the mean systolic and diastolic blood pressures, calculated from five consecutive data readings each day.
Body weight and blood pressure were measured weekly for 24 weeks. The rats were then euthanized by decapitation, and the heart was removed, weighed, and used for further analysis of gene expression, histology, immunohistochemistry, and determination of hydroxyproline levels (a total of four hearts per group for each of three techniques).
Blood was collected in heparinized tubes containing protease inhibitors. After centrifugation (10,000×G) for 15 minutes, plasma was separated for measurement of estradiol, transforming growth factor (
PLASMA MEASUREMENTS USING ELISA:
The plasma measurement of
The plasma levels of estradiol were determined using an ELISA kit (Cat. No. KAQ0621) (Biosource, CA, USA). The determination of plasma levels of transforming growth factor (
GENE EXPRESSION ANALYSIS:
Rat cardiac RNA was extracted using Brazol® reagent, 1 mL/100 mg, following the manufacturer’s protocol. Moloney murine leukemia virus reverse transcriptase (M-MLV RT) was used under standard conditions in a 20 μl reaction, in which 1 μg of RNA was reverse transcribed.
The following oligonucleotides were used for amplification:
The conditions of the polymerase chain reaction (PCR) were standardized and defined after testing [22]. Primers were manufactured by Prodimol Biotechnology (Belo Horizonte, Brazil). The PCR amplifications for BNP were performed at 95°C for 5 min, followed by 35 cycles at 94°C for 30 s, 59°C for 30 s, and 72°C for 30 s. The PCR amplifications for NPR-A were performed at 95ºC for 5 min followed by 40 cycles at 94ºC for 15 s, 58ºC for 30 s, and 72ºC for 30 s. The PCR amplifications for ERα were performed at 95 ºC for 5 min followed by 25 cycles at 94ºC for 30 s, 45ºC for 30 s, and at 72ºC for 1 min. The PCR amplifications for ERβ were performed at 95 ºC for 5 min followed by 30 cycles at 95ºC for 30 s, 60ºC for 30 s, and 72ºC for 40 s. The final extension was for 10 min. All reaction products were separated on a 1.0–1.5% agarose gel and stained with ethidium bromide. β-Actin was amplified as an internal control in each PCR test using specific primers to provide a semi-quantitative assessment. All PCR reactions were performed in triplicate.
RAT CARDIAC MORPHOLOGY AND HISTOLOGY:
The rat hearts were removed and fixed in 4% formaldehyde.Transmural slices were taken from the middle region of the ventricular myocardium, and longitudinal and transverse sections were taken. The rat heart tissues were embedded in paraffin wax and processed using conventional histological techniques. Tissue sections of 5 mm thickness were cut onto glass slides, and the sections were stained with histochemically with hematoxylin and eosin (H&E). Morphometric measurements were performed using computerized interactive image analysis with Image Pro Plus 4.1 imaging software (Media Cybernetics, Silver Springs, MD, USA), a method previously shown to reduce interobserver variability. For the linear measurements (diameters) of cardiomyocytes, an imaging magnification of ×400 objective was used. Sixty cells were measured by region, in at least ten different fields, with the smallest cardiomyocyte diameter measured as the line a line that intersected the cell nucleus. Photomicrographs were taken of the rat cardiac histological fields with a magnification of ×200.
:
The unstained 5 mm rat cardiac tissue sections were deparaffinized prior to immunohistochemistry. The tissue sections were incubated with primary monoclonal anti-mouse α-smooth muscle actin (
Positive immunohistochemical staining (brown) was localized by the primary antibody used and was quantified by the histological evaluation of 30 fields per slide with positive immunostaining attributed to the marked ventricular area by assigning a score of 0–4. A score of 0 was equivalent to 0–5% of the set; a score of 1 was equivalent to 5–25%; a score of 2 was equivalent to 25–50%; a score 3 was equivalent to 50–75%; and a score of 4 was equivalent to 75–100% [26]. Immunohistochemical staining scoring analysis was performed with a ×400 objective, and photomicrographs were taken with an objective magnification of ×200.
RAT CARDIAC HYDROXYPROLINE LEVELS AS AN INDIRECT MEASURE OF COLLAGEN CONTENT:
The measurement of rat cardiac hydroxyproline, as an indirect measure of collagen content, was performed using a modified version of the colorimetric assay, as described previously [24]. Briefly, whole hearts from four animals per group were selected at random, and the ventricles were separated from the atria. The samples of rat cardiac ventricles were then lyophilized overnight using the Labconco 3 freeze dryer (Labconco, Kansas City, MI, USA). The samples were weighed and hydrolyzed with HCl solution overnight at 120°C. For the generation of the standard curve, 20–70 mg of hydroxyproline were added to individual wells in a 96-well plate. The hydrolyzed samples were then separately added to the wells and incubated with Ehrlich’s reagent (p-dimethylamino benzaldehyde) for 30 minutes at 80°C. Colorimetric results were read using a Bio-Rad Benchmark Microplate Reader at a wavelength of 557 nm. The calculation of the levels of hydroxyproline was made by linear regression analysis and compared with known standards. The total hydroxyproline levels were calculated in milligram per gram of rat cardiac tissue.
STATISTICAL ANALYSIS:
The values of two variables, diet and ovariectomy, and the means between groups were determined from the individual variation or variation of error (s2), using two-way analysis of variance (ANOVA) followed by the Bonferroni method of analysis. Correlations were calculated using the two-tailed Pearson’s correlation coefficient (r) (r=0.10–0.30, a weak correlation; r=0.40–0.60, a moderate correlation; r=0.70–1.0, a strong correlation). The results were expressed as mean ± the standard deviation (SD) using the GraphPad Software®. A p-value ≤0.05 was considered to be statistically significant.
Results
OVARIECTOMIZED RATS FED A HIGH-FAT DIET AND HYPERTENSION ASSOCIATED WITH CARDIAC HYPERTROPHY:
Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
In this study, ovariectomy associated with a high-fat diet (OF group) induced a significant increase (p<0.05) in body weight (Figure 1A). The high-fat diet (SF group) or ovariectomy (OC group) increased the body weight of animals when compared with the control group (SC group). This difference was noted from the third month of the study and remained until the end of the sixth month. Also, the OF group showed an increase in weight gain that started at the third month, with a greater weight gain when compared with all other groups by the fifth and sixth month of the study (Figure 1A).
The heart weight was measured after the sixth month of a high-fat diet and ovariectomy. Ovariectomy or isolated fat diet alone did not alter the heart weight. However, the association of these variables in the ovariectomized rats fed a high-fat diet (OF group) resulted in a significant increase (p<0.05) in heart weight (Figure 1B). The same result was observed regarding the diameter of cardiomyocytes. Ovariectomized rats fed a high-fat diet (OF group) showed a significant (p<0.05) increase in the diameter of cardiomyocytes when compared with the other groups (Figure 1C).
Previous studies on the morphological development of cardiac hypertrophy in this model have been shown previously by our group [21]. With the onset of cardiac remodeling, both cells and the macroscopic structure of the myocardium undergo functional and morphological changes. There was thickening of the walls of the ventricles of in ovariectomized rats fed a high-fat diet (OF group). Also, a reduction in lumen diameter of the cardiac chambers was found in these animals, shown by concentric hypertrophy.
Morphometric analysis showed that the increase in myocardial wall thickness occurred as a result of an increase in the diameter of the cardiomyocytes in ovariectomized rats fed a high-fat diet (OF group) when compared with the other groups (Figure 1C). The systolic blood pressure measurements were made by tail plethysmography, and only the ovariectomized rats fed a high-fat diet (OF group) showed a significant increase (p<0.05) in the systolic blood pressure, and this difference appeared at the fifth month until the end of the study protocol (Figure 1D).
OVARIECTOMY ASSOCIATED WITH A HIGH-FAT DIET INCREASED THE PARAMETERS INVOLVED IN CARDIAC FIBROSIS:
The detection of α-smooth muscle actin (ASMA) in this rat model indicated that the influence of both diet and ovariectomy in the activation of myofibroblasts, and demonstrated the presence of myofibroblasts in the myocardial tissue. The cardiac tissue sections from the SC group were almost negative for ASMA (Figure 2A). However, ASMA-positive cells were observed in rats subjected to ovariectomy or fat diet alone (Figure 2B, 2C). A negative control was tested where the primary antibody was omitted, and no unspecific labeling was found (Figure 2A – upper right corner).
There was an increase in expression of ASMA in the ovariectomized rats fed a high-fat diet (OF group, Figure 2D), although there was no difference when compared with the SF group (Figure 2E). Compared with the control group (Figure 2A) only rare myofibroblasts and ASMA was expressed by smooth muscle cells in blood vessels.
Figure 2F shows the presence of hydroxyproline, an indirect measure of collagen. Only the combined effect of ovariectomized rats fed a high-fat diet (OF group) showed an increase in the levels of hydroxyproline in the myocardial tissue in ovariectomized rats fed a high-fat diet (OF group).
:
The gene expression analysis performed in the ventricle of the animals showed that mRNA levels of expression of brain natriuretic peptide (BNP), which is also known as B-type natriuretic peptide, was increased in ovariectomized rats fed a high-fat diet (OF group) when compared with the SC group (Figure 3A).
Also, the ovariectomized rats fed a high-fat diet (OF group) showed a significant reduction (p<0.05) in expression of the NPR-A gene in the rat myocardium (Figure 3B). It is possible that downregulation of NPR-A can explain how low estradiol levels interact to promote cardiac hypertrophy.
The expression of ERα and ERβ differed between the experimental groups. Figure 3C shows the pattern of expression of mRNA for ERα. All ovariectomized rats (the OC and OF groups) or rats fed a high-fat diet (the OF group) showed a significant reduction (p<0.05) in expression of ERα compared with the control group. However, analysis of the mRNA for ERβ (Figure 3D) showed a reduction in expression only in the ovariectomized groups (the OC and OF groups) when compared with the sham-operated groups.
:
The plasma levels of BNP, estradiol and transforming growth factor (TGF)-β were measured by enzyme-linked immunosorbent assay (ELISA). Plasma levels of BNP in the sham-operated animals were very low. However, BNP levels were significantly increased (p<0.05) in ovariectomized rats fed a high-fat diet (OF group) (Figure 4A). This result indicates that the production and release of BNP were associated with increased weight gain and cardiac hypertrophy in the rat model. Also, estradiol levels were reduced in ovariectomized animals (Figure 4B), demonstrating that ovariectomy was effective in reducing plasma levels of estradiol.
There was an inverse relationship between BNP and estradiol in the rat model (Figure 4D). This finding showed that a reduction in estrogen levels was correlated with increased plasma levels of BNP, which is not common in models that do not use diet associated with ovariectomy. Also, TGF-β levels were increased in ovariectomized rats fed a high-fat diet (OF group) (Figure 4C), which may be a possible factor involved in the activation of cardiac remodeling.
:
The relationship between plasma BNP levels and cardiac hypertrophy were analyzed with other variables involved in the development of cardiac remodeling, as shown in Table 1. Plasma BNP levels were significantly correlated (91%) (p=0.004) with the diameter of cardiomyocytes in the groups with a high-fat diet. There was also a significant correlation (89%) (p=0.007) between plasma BNP and body weight but again only in the ovariectomized rats fed a high-fat diet (OF group). However, there was no significant correlation between plasma BNP and systolic blood pressure in the groups fed a control diet and a high-fat diet (p=0.223 and p=0.065, respectively).
Discussion
The findings of this study, using ovariectomized rats fed a high-fat diet, showed a new aspect of the biology of brain natriuretic peptide (
The findings of this study were that in ovariectomized rats fed a high-fat diet (the OF group) there was an increase in body weight, an increase in blood pressure, and cardiac hypertrophy, characterized by an increase in heart weight, increase in diameter of cardiomyocytes and cardiac fibrosis. In ovariectomized rats fed a high-fat diet (the OF group), there was an increase in plasma
Ventricular hypertrophy is reported to be more common in obese subjects [25]. The probable mechanisms involved include an increase in total blood volume and cardiac output and the increased cardiac burden imposed on the myocardium due to cardiac compression [26,27]. Obesity also favors a state of imbalance between pro-inflammatory and anti-inflammatory factors that affect cardiac remodeling, which may contribute to inflammation and fibrosis. The chronic cardiac overload eventually leads to contractile dysfunction and heart failure [28], since weight loss by either bariatric surgery or diet has been found to promote a significant improvement in cardiac function [29].
In this study, the OC and SF rats showed increased body weight beginning on the third month of the high-fat diet. However, the ovariectomized rats fed a high-fat diet (the OF group) had a greater gain in body weight in the last two months of the study. Systolic blood pressure was associated with body weight, which was increased in the last two months of the study for the ovariectomized rats fed a high-fat diet (the OF group). The weight gain could be a cause of the changes found in the myocardium of the experimental animals.
The ovariectomized rats fed a high-fat diet (the OF group) demonstrated increased systolic blood pressure and increased heart weight and diameter of cardiomyocytes. These results could indicate a direct relationship between the development of cardiac overload and cardiac hypertrophy. This pattern of hypertrophy was probably due to increased pressure on the cardiac structures together with overproduction of inflammatory cytokines by adipose tissue. Also, an unfavorable hormonal state due to estrogen deficiency could be responsible for reducing the production of mediators of vasodilation [30] which can lead to an increase in peripheral resistance. Reduced estrogen levels may result in an inflammatory profile in the ovariectomized rat groups [31], especially in the ovariectomized rats fed a high-fat diet (the OF group) that showed an increase in
In this study, using a rat model, the influence of the biological peptide,
In this study, ovariectomized animals fed a high-fat diet showed higher levels of expression of
Increased
The major structural changes that occur during the progression of cardiac remodeling are the conversion of fibroblasts to myofibroblasts and excessive deposition of extracellular matrix. Myofibroblasts may then express markers such as α-smooth muscle actin (
The effects on estrogen receptors (
Additionally, previous studies have shown that estradiol can modulate the process of fibrosis in cardiac tissue as a selective agonist for
Conclusions
The findings of this study have shown that measurement of plasma brain natriuretic peptide (
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18 December 2017: Animal Studies
Cardiac Hypertrophy and Brain Natriuretic Peptide Levels in an Ovariectomized Rat Model Fed a High-Fat Diet
Gleisy Kelly Goncalves ABCDEF 1*, Thiago Henrique Caldeira de Oliveira ABCDEF 1, Najara de Oliveira Belo ABCDEFG 2
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18 December 2017: Animal Studies
Cardiac Hypertrophy and Brain Natriuretic Peptide Levels in an Ovariectomized Rat Model Fed a High-Fat Diet
Gleisy Kelly Goncalves ABCDEF 1*, Thiago Henrique Caldeira de Oliveira ABCDEF 1, Najara de Oliveira Belo ABCDEFG 2
DOI: 10.12659/MSMBR.907162
Med Sci Monit Basic Res 2017; 23:380-391
Abstract
BACKGROUND: Heart failure in women increases around the time of menopause when high-fat diets may result in obesity. The heart produces brain natriuretic peptide (BNP), also known as B-type natriuretic peptide. This aims of this study were to assess cardiac hypertrophy and BNP levels in ovariectomized rats fed a high-fat diet.
MATERIAL AND METHODS: Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12). Body weight and blood pressure were measured weekly for 24 weeks. Rats were then euthanized, and plasma samples and heart tissue were studied for gene expression, hydroxyproline levels, and histological examination.
RESULTS: A high-fat diet and ovariectomy (group OF) increased the weight body and the systolic blood pressure after three months and five months, respectively. Cardiomyocyte hypertrophy was associated with increased expression of ventricular BNP, decreased natriuretic peptide receptor (NPR)-A and increased levels of hydroxyproline and transforming growth factor (TGF)-β. The plasma levels of BNP and estradiol were inversely correlated; expression of estrogen receptor (ER)β and ERα were reduced.
CONCLUSIONS: The findings of this study showed that, in the ovariectomized rats fed a high-fat diet, the BNP-NPR-A receptor complex was involved in cardiac remodeling. BNP may be a marker of cardiac hypertrophy in this animal model.
Keywords: Hypertension, Natriuretic Peptide, Brain, Obesity, Abdominal
Background
Obesity is clinically associated with the development of cardiovascular disease, but the mechanisms involved remain poorly understood. Obesity is a risk factor for the development of hypertension, associated with endothelial dysfunction [1–3]. High blood pressure, associated with expression of inflammatory cytokines and fibrinolytic factors, are associated with obesity [4–6]. High blood pressure and cardiac hypertrophy can be associated with atherogenesis and oxidative stress, which contributes to heart failure [7].
Brain natriuretic peptide (
Ovarian hormones have an important role in the cardiovascular system as premenopausal women have a lower risk of developing cardiovascular disease when compared with men at the same age; this gender difference disappears after menopause [16–19]. Also, the contribution of ovarian hormones on the pattern of cardiac hypertrophy has been demonstrated by studies showing that the physiological replacement with 17β-estradiol (E2) in female mice limits left ventricular hypertrophy induced by pressure overload [20]. A previous study in our laboratory, using a rat model of obesity, has shown that a high-fat diet and ovariectomy increased blood pressure as well as inducing the development of cardiac hypertrophy [21]. This established animal model was used in the present study.
This aims of this study were to assess cardiac hypertrophy, and
Material and Methods
ANIMALS STUDIED:
Forty-eight female Wistar rats were maintained in an environment with controlled light (12 hours) and dark (12 hours), and controlled temperature (23±1ºC), in the Institute of Multidisciplinary Health, University Federal of Bahia, BA, Brazil. The animals received food and water
The study was approved by the Ethics Committee in Animal Experimentation of the State University of Feira de Santana and carried out according to the recommendations of the National Institutes of Health Guide for the Care and Use of Laboratory Animals.
To simulate the post-menopausal state, female rats were ovariectomized at ten weeks of age. The animals were ovariectomized or underwent sham operation using general anesthesia with a tribromoethanol solution consisting of 2.5% (0.025 g/ml) tribromoethanol diluted in 0.9% normal saline, administered at a dose of 1 ml of solution per 100 gm of animal body weight.
ANIMAL DIETS:
Animals were fed a standardized laboratory rat diet from the American Institute of Nutrition 93 (AIN 93) (Pragsoluções Biosciences, São Paulo, SP, Brazil) for a week of acclimatization. After the procedure of ovariectomy, the rats received the following diets: a diet containing 54.4% of total calories from fat (Pragsoluções Biosciences, São Paulo, SP, Brazil) or a control diet or standard diet AIN 93 (Pragsoluções Biosciences, São Paulo, SP, Brazil). The specific compositions of the diets have been reported in a previous study [21].
The 48 female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
RAT CARDIAC AND PLASMA SAMPLES:
Measurements of systolic blood pressure were made by the tail plethysmography method using an electronic sphygmomanometer LE5001 (Panlab, Barcelona, Spain). After five minutes of pre-heating, the animal tail was placed in contact with a cuff, and a pulse transducer was used to measure the heart rate, and the mean systolic and diastolic blood pressures, calculated from five consecutive data readings each day.
Body weight and blood pressure were measured weekly for 24 weeks. The rats were then euthanized by decapitation, and the heart was removed, weighed, and used for further analysis of gene expression, histology, immunohistochemistry, and determination of hydroxyproline levels (a total of four hearts per group for each of three techniques).
Blood was collected in heparinized tubes containing protease inhibitors. After centrifugation (10,000×G) for 15 minutes, plasma was separated for measurement of estradiol, transforming growth factor (
PLASMA MEASUREMENTS USING ELISA:
The plasma measurement of
The plasma levels of estradiol were determined using an ELISA kit (Cat. No. KAQ0621) (Biosource, CA, USA). The determination of plasma levels of transforming growth factor (
GENE EXPRESSION ANALYSIS:
Rat cardiac RNA was extracted using Brazol® reagent, 1 mL/100 mg, following the manufacturer’s protocol. Moloney murine leukemia virus reverse transcriptase (M-MLV RT) was used under standard conditions in a 20 μl reaction, in which 1 μg of RNA was reverse transcribed.
The following oligonucleotides were used for amplification:
The conditions of the polymerase chain reaction (PCR) were standardized and defined after testing [22]. Primers were manufactured by Prodimol Biotechnology (Belo Horizonte, Brazil). The PCR amplifications for BNP were performed at 95°C for 5 min, followed by 35 cycles at 94°C for 30 s, 59°C for 30 s, and 72°C for 30 s. The PCR amplifications for NPR-A were performed at 95ºC for 5 min followed by 40 cycles at 94ºC for 15 s, 58ºC for 30 s, and 72ºC for 30 s. The PCR amplifications for ERα were performed at 95 ºC for 5 min followed by 25 cycles at 94ºC for 30 s, 45ºC for 30 s, and at 72ºC for 1 min. The PCR amplifications for ERβ were performed at 95 ºC for 5 min followed by 30 cycles at 95ºC for 30 s, 60ºC for 30 s, and 72ºC for 40 s. The final extension was for 10 min. All reaction products were separated on a 1.0–1.5% agarose gel and stained with ethidium bromide. β-Actin was amplified as an internal control in each PCR test using specific primers to provide a semi-quantitative assessment. All PCR reactions were performed in triplicate.
RAT CARDIAC MORPHOLOGY AND HISTOLOGY:
The rat hearts were removed and fixed in 4% formaldehyde.Transmural slices were taken from the middle region of the ventricular myocardium, and longitudinal and transverse sections were taken. The rat heart tissues were embedded in paraffin wax and processed using conventional histological techniques. Tissue sections of 5 mm thickness were cut onto glass slides, and the sections were stained with histochemically with hematoxylin and eosin (H&E). Morphometric measurements were performed using computerized interactive image analysis with Image Pro Plus 4.1 imaging software (Media Cybernetics, Silver Springs, MD, USA), a method previously shown to reduce interobserver variability. For the linear measurements (diameters) of cardiomyocytes, an imaging magnification of ×400 objective was used. Sixty cells were measured by region, in at least ten different fields, with the smallest cardiomyocyte diameter measured as the line a line that intersected the cell nucleus. Photomicrographs were taken of the rat cardiac histological fields with a magnification of ×200.
:
The unstained 5 mm rat cardiac tissue sections were deparaffinized prior to immunohistochemistry. The tissue sections were incubated with primary monoclonal anti-mouse α-smooth muscle actin (
Positive immunohistochemical staining (brown) was localized by the primary antibody used and was quantified by the histological evaluation of 30 fields per slide with positive immunostaining attributed to the marked ventricular area by assigning a score of 0–4. A score of 0 was equivalent to 0–5% of the set; a score of 1 was equivalent to 5–25%; a score of 2 was equivalent to 25–50%; a score 3 was equivalent to 50–75%; and a score of 4 was equivalent to 75–100% [26]. Immunohistochemical staining scoring analysis was performed with a ×400 objective, and photomicrographs were taken with an objective magnification of ×200.
RAT CARDIAC HYDROXYPROLINE LEVELS AS AN INDIRECT MEASURE OF COLLAGEN CONTENT:
The measurement of rat cardiac hydroxyproline, as an indirect measure of collagen content, was performed using a modified version of the colorimetric assay, as described previously [24]. Briefly, whole hearts from four animals per group were selected at random, and the ventricles were separated from the atria. The samples of rat cardiac ventricles were then lyophilized overnight using the Labconco 3 freeze dryer (Labconco, Kansas City, MI, USA). The samples were weighed and hydrolyzed with HCl solution overnight at 120°C. For the generation of the standard curve, 20–70 mg of hydroxyproline were added to individual wells in a 96-well plate. The hydrolyzed samples were then separately added to the wells and incubated with Ehrlich’s reagent (p-dimethylamino benzaldehyde) for 30 minutes at 80°C. Colorimetric results were read using a Bio-Rad Benchmark Microplate Reader at a wavelength of 557 nm. The calculation of the levels of hydroxyproline was made by linear regression analysis and compared with known standards. The total hydroxyproline levels were calculated in milligram per gram of rat cardiac tissue.
STATISTICAL ANALYSIS:
The values of two variables, diet and ovariectomy, and the means between groups were determined from the individual variation or variation of error (s2), using two-way analysis of variance (ANOVA) followed by the Bonferroni method of analysis. Correlations were calculated using the two-tailed Pearson’s correlation coefficient (r) (r=0.10–0.30, a weak correlation; r=0.40–0.60, a moderate correlation; r=0.70–1.0, a strong correlation). The results were expressed as mean ± the standard deviation (SD) using the GraphPad Software®. A p-value ≤0.05 was considered to be statistically significant.
Results
OVARIECTOMIZED RATS FED A HIGH-FAT DIET AND HYPERTENSION ASSOCIATED WITH CARDIAC HYPERTROPHY:
Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
In this study, ovariectomy associated with a high-fat diet (OF group) induced a significant increase (p<0.05) in body weight (Figure 1A). The high-fat diet (SF group) or ovariectomy (OC group) increased the body weight of animals when compared with the control group (SC group). This difference was noted from the third month of the study and remained until the end of the sixth month. Also, the OF group showed an increase in weight gain that started at the third month, with a greater weight gain when compared with all other groups by the fifth and sixth month of the study (Figure 1A).
The heart weight was measured after the sixth month of a high-fat diet and ovariectomy. Ovariectomy or isolated fat diet alone did not alter the heart weight. However, the association of these variables in the ovariectomized rats fed a high-fat diet (OF group) resulted in a significant increase (p<0.05) in heart weight (Figure 1B). The same result was observed regarding the diameter of cardiomyocytes. Ovariectomized rats fed a high-fat diet (OF group) showed a significant (p<0.05) increase in the diameter of cardiomyocytes when compared with the other groups (Figure 1C).
Previous studies on the morphological development of cardiac hypertrophy in this model have been shown previously by our group [21]. With the onset of cardiac remodeling, both cells and the macroscopic structure of the myocardium undergo functional and morphological changes. There was thickening of the walls of the ventricles of in ovariectomized rats fed a high-fat diet (OF group). Also, a reduction in lumen diameter of the cardiac chambers was found in these animals, shown by concentric hypertrophy.
Morphometric analysis showed that the increase in myocardial wall thickness occurred as a result of an increase in the diameter of the cardiomyocytes in ovariectomized rats fed a high-fat diet (OF group) when compared with the other groups (Figure 1C). The systolic blood pressure measurements were made by tail plethysmography, and only the ovariectomized rats fed a high-fat diet (OF group) showed a significant increase (p<0.05) in the systolic blood pressure, and this difference appeared at the fifth month until the end of the study protocol (Figure 1D).
OVARIECTOMY ASSOCIATED WITH A HIGH-FAT DIET INCREASED THE PARAMETERS INVOLVED IN CARDIAC FIBROSIS:
The detection of α-smooth muscle actin (ASMA) in this rat model indicated that the influence of both diet and ovariectomy in the activation of myofibroblasts, and demonstrated the presence of myofibroblasts in the myocardial tissue. The cardiac tissue sections from the SC group were almost negative for ASMA (Figure 2A). However, ASMA-positive cells were observed in rats subjected to ovariectomy or fat diet alone (Figure 2B, 2C). A negative control was tested where the primary antibody was omitted, and no unspecific labeling was found (Figure 2A – upper right corner).
There was an increase in expression of ASMA in the ovariectomized rats fed a high-fat diet (OF group, Figure 2D), although there was no difference when compared with the SF group (Figure 2E). Compared with the control group (Figure 2A) only rare myofibroblasts and ASMA was expressed by smooth muscle cells in blood vessels.
Figure 2F shows the presence of hydroxyproline, an indirect measure of collagen. Only the combined effect of ovariectomized rats fed a high-fat diet (OF group) showed an increase in the levels of hydroxyproline in the myocardial tissue in ovariectomized rats fed a high-fat diet (OF group).
:
The gene expression analysis performed in the ventricle of the animals showed that mRNA levels of expression of brain natriuretic peptide (BNP), which is also known as B-type natriuretic peptide, was increased in ovariectomized rats fed a high-fat diet (OF group) when compared with the SC group (Figure 3A).
Also, the ovariectomized rats fed a high-fat diet (OF group) showed a significant reduction (p<0.05) in expression of the NPR-A gene in the rat myocardium (Figure 3B). It is possible that downregulation of NPR-A can explain how low estradiol levels interact to promote cardiac hypertrophy.
The expression of ERα and ERβ differed between the experimental groups. Figure 3C shows the pattern of expression of mRNA for ERα. All ovariectomized rats (the OC and OF groups) or rats fed a high-fat diet (the OF group) showed a significant reduction (p<0.05) in expression of ERα compared with the control group. However, analysis of the mRNA for ERβ (Figure 3D) showed a reduction in expression only in the ovariectomized groups (the OC and OF groups) when compared with the sham-operated groups.
:
The plasma levels of BNP, estradiol and transforming growth factor (TGF)-β were measured by enzyme-linked immunosorbent assay (ELISA). Plasma levels of BNP in the sham-operated animals were very low. However, BNP levels were significantly increased (p<0.05) in ovariectomized rats fed a high-fat diet (OF group) (Figure 4A). This result indicates that the production and release of BNP were associated with increased weight gain and cardiac hypertrophy in the rat model. Also, estradiol levels were reduced in ovariectomized animals (Figure 4B), demonstrating that ovariectomy was effective in reducing plasma levels of estradiol.
There was an inverse relationship between BNP and estradiol in the rat model (Figure 4D). This finding showed that a reduction in estrogen levels was correlated with increased plasma levels of BNP, which is not common in models that do not use diet associated with ovariectomy. Also, TGF-β levels were increased in ovariectomized rats fed a high-fat diet (OF group) (Figure 4C), which may be a possible factor involved in the activation of cardiac remodeling.
:
The relationship between plasma BNP levels and cardiac hypertrophy were analyzed with other variables involved in the development of cardiac remodeling, as shown in Table 1. Plasma BNP levels were significantly correlated (91%) (p=0.004) with the diameter of cardiomyocytes in the groups with a high-fat diet. There was also a significant correlation (89%) (p=0.007) between plasma BNP and body weight but again only in the ovariectomized rats fed a high-fat diet (OF group). However, there was no significant correlation between plasma BNP and systolic blood pressure in the groups fed a control diet and a high-fat diet (p=0.223 and p=0.065, respectively).
Discussion
The findings of this study, using ovariectomized rats fed a high-fat diet, showed a new aspect of the biology of brain natriuretic peptide (
The findings of this study were that in ovariectomized rats fed a high-fat diet (the OF group) there was an increase in body weight, an increase in blood pressure, and cardiac hypertrophy, characterized by an increase in heart weight, increase in diameter of cardiomyocytes and cardiac fibrosis. In ovariectomized rats fed a high-fat diet (the OF group), there was an increase in plasma
Ventricular hypertrophy is reported to be more common in obese subjects [25]. The probable mechanisms involved include an increase in total blood volume and cardiac output and the increased cardiac burden imposed on the myocardium due to cardiac compression [26,27]. Obesity also favors a state of imbalance between pro-inflammatory and anti-inflammatory factors that affect cardiac remodeling, which may contribute to inflammation and fibrosis. The chronic cardiac overload eventually leads to contractile dysfunction and heart failure [28], since weight loss by either bariatric surgery or diet has been found to promote a significant improvement in cardiac function [29].
In this study, the OC and SF rats showed increased body weight beginning on the third month of the high-fat diet. However, the ovariectomized rats fed a high-fat diet (the OF group) had a greater gain in body weight in the last two months of the study. Systolic blood pressure was associated with body weight, which was increased in the last two months of the study for the ovariectomized rats fed a high-fat diet (the OF group). The weight gain could be a cause of the changes found in the myocardium of the experimental animals.
The ovariectomized rats fed a high-fat diet (the OF group) demonstrated increased systolic blood pressure and increased heart weight and diameter of cardiomyocytes. These results could indicate a direct relationship between the development of cardiac overload and cardiac hypertrophy. This pattern of hypertrophy was probably due to increased pressure on the cardiac structures together with overproduction of inflammatory cytokines by adipose tissue. Also, an unfavorable hormonal state due to estrogen deficiency could be responsible for reducing the production of mediators of vasodilation [30] which can lead to an increase in peripheral resistance. Reduced estrogen levels may result in an inflammatory profile in the ovariectomized rat groups [31], especially in the ovariectomized rats fed a high-fat diet (the OF group) that showed an increase in
In this study, using a rat model, the influence of the biological peptide,
In this study, ovariectomized animals fed a high-fat diet showed higher levels of expression of
Increased
The major structural changes that occur during the progression of cardiac remodeling are the conversion of fibroblasts to myofibroblasts and excessive deposition of extracellular matrix. Myofibroblasts may then express markers such as α-smooth muscle actin (
The effects on estrogen receptors (
Additionally, previous studies have shown that estradiol can modulate the process of fibrosis in cardiac tissue as a selective agonist for
Conclusions
The findings of this study have shown that measurement of plasma brain natriuretic peptide (
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18 December 2017: Animal Studies
Cardiac Hypertrophy and Brain Natriuretic Peptide Levels in an Ovariectomized Rat Model Fed a High-Fat Diet
Gleisy Kelly Goncalves ABCDEF 1*, Thiago Henrique Caldeira de Oliveira ABCDEF 1, Najara de Oliveira Belo ABCDEFG 2
DOI: 10.12659/MSMBR.907162
Med Sci Monit Basic Res 2017; 23:380-391
Abstract
BACKGROUND: Heart failure in women increases around the time of menopause when high-fat diets may result in obesity. The heart produces brain natriuretic peptide (BNP), also known as B-type natriuretic peptide. This aims of this study were to assess cardiac hypertrophy and BNP levels in ovariectomized rats fed a high-fat diet.
MATERIAL AND METHODS: Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12). Body weight and blood pressure were measured weekly for 24 weeks. Rats were then euthanized, and plasma samples and heart tissue were studied for gene expression, hydroxyproline levels, and histological examination.
RESULTS: A high-fat diet and ovariectomy (group OF) increased the weight body and the systolic blood pressure after three months and five months, respectively. Cardiomyocyte hypertrophy was associated with increased expression of ventricular BNP, decreased natriuretic peptide receptor (NPR)-A and increased levels of hydroxyproline and transforming growth factor (TGF)-β. The plasma levels of BNP and estradiol were inversely correlated; expression of estrogen receptor (ER)β and ERα were reduced.
CONCLUSIONS: The findings of this study showed that, in the ovariectomized rats fed a high-fat diet, the BNP-NPR-A receptor complex was involved in cardiac remodeling. BNP may be a marker of cardiac hypertrophy in this animal model.
Keywords: Hypertension, Natriuretic Peptide, Brain, Obesity, Abdominal
Background
Obesity is clinically associated with the development of cardiovascular disease, but the mechanisms involved remain poorly understood. Obesity is a risk factor for the development of hypertension, associated with endothelial dysfunction [1–3]. High blood pressure, associated with expression of inflammatory cytokines and fibrinolytic factors, are associated with obesity [4–6]. High blood pressure and cardiac hypertrophy can be associated with atherogenesis and oxidative stress, which contributes to heart failure [7].
Brain natriuretic peptide (
Ovarian hormones have an important role in the cardiovascular system as premenopausal women have a lower risk of developing cardiovascular disease when compared with men at the same age; this gender difference disappears after menopause [16–19]. Also, the contribution of ovarian hormones on the pattern of cardiac hypertrophy has been demonstrated by studies showing that the physiological replacement with 17β-estradiol (E2) in female mice limits left ventricular hypertrophy induced by pressure overload [20]. A previous study in our laboratory, using a rat model of obesity, has shown that a high-fat diet and ovariectomy increased blood pressure as well as inducing the development of cardiac hypertrophy [21]. This established animal model was used in the present study.
This aims of this study were to assess cardiac hypertrophy, and
Material and Methods
ANIMALS STUDIED:
Forty-eight female Wistar rats were maintained in an environment with controlled light (12 hours) and dark (12 hours), and controlled temperature (23±1ºC), in the Institute of Multidisciplinary Health, University Federal of Bahia, BA, Brazil. The animals received food and water
The study was approved by the Ethics Committee in Animal Experimentation of the State University of Feira de Santana and carried out according to the recommendations of the National Institutes of Health Guide for the Care and Use of Laboratory Animals.
To simulate the post-menopausal state, female rats were ovariectomized at ten weeks of age. The animals were ovariectomized or underwent sham operation using general anesthesia with a tribromoethanol solution consisting of 2.5% (0.025 g/ml) tribromoethanol diluted in 0.9% normal saline, administered at a dose of 1 ml of solution per 100 gm of animal body weight.
ANIMAL DIETS:
Animals were fed a standardized laboratory rat diet from the American Institute of Nutrition 93 (AIN 93) (Pragsoluções Biosciences, São Paulo, SP, Brazil) for a week of acclimatization. After the procedure of ovariectomy, the rats received the following diets: a diet containing 54.4% of total calories from fat (Pragsoluções Biosciences, São Paulo, SP, Brazil) or a control diet or standard diet AIN 93 (Pragsoluções Biosciences, São Paulo, SP, Brazil). The specific compositions of the diets have been reported in a previous study [21].
The 48 female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
RAT CARDIAC AND PLASMA SAMPLES:
Measurements of systolic blood pressure were made by the tail plethysmography method using an electronic sphygmomanometer LE5001 (Panlab, Barcelona, Spain). After five minutes of pre-heating, the animal tail was placed in contact with a cuff, and a pulse transducer was used to measure the heart rate, and the mean systolic and diastolic blood pressures, calculated from five consecutive data readings each day.
Body weight and blood pressure were measured weekly for 24 weeks. The rats were then euthanized by decapitation, and the heart was removed, weighed, and used for further analysis of gene expression, histology, immunohistochemistry, and determination of hydroxyproline levels (a total of four hearts per group for each of three techniques).
Blood was collected in heparinized tubes containing protease inhibitors. After centrifugation (10,000×G) for 15 minutes, plasma was separated for measurement of estradiol, transforming growth factor (
PLASMA MEASUREMENTS USING ELISA:
The plasma measurement of
The plasma levels of estradiol were determined using an ELISA kit (Cat. No. KAQ0621) (Biosource, CA, USA). The determination of plasma levels of transforming growth factor (
GENE EXPRESSION ANALYSIS:
Rat cardiac RNA was extracted using Brazol® reagent, 1 mL/100 mg, following the manufacturer’s protocol. Moloney murine leukemia virus reverse transcriptase (M-MLV RT) was used under standard conditions in a 20 μl reaction, in which 1 μg of RNA was reverse transcribed.
The following oligonucleotides were used for amplification:
The conditions of the polymerase chain reaction (PCR) were standardized and defined after testing [22]. Primers were manufactured by Prodimol Biotechnology (Belo Horizonte, Brazil). The PCR amplifications for BNP were performed at 95°C for 5 min, followed by 35 cycles at 94°C for 30 s, 59°C for 30 s, and 72°C for 30 s. The PCR amplifications for NPR-A were performed at 95ºC for 5 min followed by 40 cycles at 94ºC for 15 s, 58ºC for 30 s, and 72ºC for 30 s. The PCR amplifications for ERα were performed at 95 ºC for 5 min followed by 25 cycles at 94ºC for 30 s, 45ºC for 30 s, and at 72ºC for 1 min. The PCR amplifications for ERβ were performed at 95 ºC for 5 min followed by 30 cycles at 95ºC for 30 s, 60ºC for 30 s, and 72ºC for 40 s. The final extension was for 10 min. All reaction products were separated on a 1.0–1.5% agarose gel and stained with ethidium bromide. β-Actin was amplified as an internal control in each PCR test using specific primers to provide a semi-quantitative assessment. All PCR reactions were performed in triplicate.
RAT CARDIAC MORPHOLOGY AND HISTOLOGY:
The rat hearts were removed and fixed in 4% formaldehyde.Transmural slices were taken from the middle region of the ventricular myocardium, and longitudinal and transverse sections were taken. The rat heart tissues were embedded in paraffin wax and processed using conventional histological techniques. Tissue sections of 5 mm thickness were cut onto glass slides, and the sections were stained with histochemically with hematoxylin and eosin (H&E). Morphometric measurements were performed using computerized interactive image analysis with Image Pro Plus 4.1 imaging software (Media Cybernetics, Silver Springs, MD, USA), a method previously shown to reduce interobserver variability. For the linear measurements (diameters) of cardiomyocytes, an imaging magnification of ×400 objective was used. Sixty cells were measured by region, in at least ten different fields, with the smallest cardiomyocyte diameter measured as the line a line that intersected the cell nucleus. Photomicrographs were taken of the rat cardiac histological fields with a magnification of ×200.
:
The unstained 5 mm rat cardiac tissue sections were deparaffinized prior to immunohistochemistry. The tissue sections were incubated with primary monoclonal anti-mouse α-smooth muscle actin (
Positive immunohistochemical staining (brown) was localized by the primary antibody used and was quantified by the histological evaluation of 30 fields per slide with positive immunostaining attributed to the marked ventricular area by assigning a score of 0–4. A score of 0 was equivalent to 0–5% of the set; a score of 1 was equivalent to 5–25%; a score of 2 was equivalent to 25–50%; a score 3 was equivalent to 50–75%; and a score of 4 was equivalent to 75–100% [26]. Immunohistochemical staining scoring analysis was performed with a ×400 objective, and photomicrographs were taken with an objective magnification of ×200.
RAT CARDIAC HYDROXYPROLINE LEVELS AS AN INDIRECT MEASURE OF COLLAGEN CONTENT:
The measurement of rat cardiac hydroxyproline, as an indirect measure of collagen content, was performed using a modified version of the colorimetric assay, as described previously [24]. Briefly, whole hearts from four animals per group were selected at random, and the ventricles were separated from the atria. The samples of rat cardiac ventricles were then lyophilized overnight using the Labconco 3 freeze dryer (Labconco, Kansas City, MI, USA). The samples were weighed and hydrolyzed with HCl solution overnight at 120°C. For the generation of the standard curve, 20–70 mg of hydroxyproline were added to individual wells in a 96-well plate. The hydrolyzed samples were then separately added to the wells and incubated with Ehrlich’s reagent (p-dimethylamino benzaldehyde) for 30 minutes at 80°C. Colorimetric results were read using a Bio-Rad Benchmark Microplate Reader at a wavelength of 557 nm. The calculation of the levels of hydroxyproline was made by linear regression analysis and compared with known standards. The total hydroxyproline levels were calculated in milligram per gram of rat cardiac tissue.
STATISTICAL ANALYSIS:
The values of two variables, diet and ovariectomy, and the means between groups were determined from the individual variation or variation of error (s2), using two-way analysis of variance (ANOVA) followed by the Bonferroni method of analysis. Correlations were calculated using the two-tailed Pearson’s correlation coefficient (r) (r=0.10–0.30, a weak correlation; r=0.40–0.60, a moderate correlation; r=0.70–1.0, a strong correlation). The results were expressed as mean ± the standard deviation (SD) using the GraphPad Software®. A p-value ≤0.05 was considered to be statistically significant.
Results
OVARIECTOMIZED RATS FED A HIGH-FAT DIET AND HYPERTENSION ASSOCIATED WITH CARDIAC HYPERTROPHY:
Forty-eight female Wistar rats were divided into four groups: sham-operated rats fed a control diet (SC) (n=12); ovariectomized rats fed a control diet (OC) (n=12); sham-operated rats fed a high-fat diet (SF) (n=12); and ovariectomized rats fed a high-fat diet (OF) (n=12).
In this study, ovariectomy associated with a high-fat diet (OF group) induced a significant increase (p<0.05) in body weight (Figure 1A). The high-fat diet (SF group) or ovariectomy (OC group) increased the body weight of animals when compared with the control group (SC group). This difference was noted from the third month of the study and remained until the end of the sixth month. Also, the OF group showed an increase in weight gain that started at the third month, with a greater weight gain when compared with all other groups by the fifth and sixth month of the study (Figure 1A).
The heart weight was measured after the sixth month of a high-fat diet and ovariectomy. Ovariectomy or isolated fat diet alone did not alter the heart weight. However, the association of these variables in the ovariectomized rats fed a high-fat diet (OF group) resulted in a significant increase (p<0.05) in heart weight (Figure 1B). The same result was observed regarding the diameter of cardiomyocytes. Ovariectomized rats fed a high-fat diet (OF group) showed a significant (p<0.05) increase in the diameter of cardiomyocytes when compared with the other groups (Figure 1C).
Previous studies on the morphological development of cardiac hypertrophy in this model have been shown previously by our group [21]. With the onset of cardiac remodeling, both cells and the macroscopic structure of the myocardium undergo functional and morphological changes. There was thickening of the walls of the ventricles of in ovariectomized rats fed a high-fat diet (OF group). Also, a reduction in lumen diameter of the cardiac chambers was found in these animals, shown by concentric hypertrophy.
Morphometric analysis showed that the increase in myocardial wall thickness occurred as a result of an increase in the diameter of the cardiomyocytes in ovariectomized rats fed a high-fat diet (OF group) when compared with the other groups (Figure 1C). The systolic blood pressure measurements were made by tail plethysmography, and only the ovariectomized rats fed a high-fat diet (OF group) showed a significant increase (p<0.05) in the systolic blood pressure, and this difference appeared at the fifth month until the end of the study protocol (Figure 1D).
OVARIECTOMY ASSOCIATED WITH A HIGH-FAT DIET INCREASED THE PARAMETERS INVOLVED IN CARDIAC FIBROSIS:
The detection of α-smooth muscle actin (ASMA) in this rat model indicated that the influence of both diet and ovariectomy in the activation of myofibroblasts, and demonstrated the presence of myofibroblasts in the myocardial tissue. The cardiac tissue sections from the SC group were almost negative for ASMA (Figure 2A). However, ASMA-positive cells were observed in rats subjected to ovariectomy or fat diet alone (Figure 2B, 2C). A negative control was tested where the primary antibody was omitted, and no unspecific labeling was found (Figure 2A – upper right corner).
There was an increase in expression of ASMA in the ovariectomized rats fed a high-fat diet (OF group, Figure 2D), although there was no difference when compared with the SF group (Figure 2E). Compared with the control group (Figure 2A) only rare myofibroblasts and ASMA was expressed by smooth muscle cells in blood vessels.
Figure 2F shows the presence of hydroxyproline, an indirect measure of collagen. Only the combined effect of ovariectomized rats fed a high-fat diet (OF group) showed an increase in the levels of hydroxyproline in the myocardial tissue in ovariectomized rats fed a high-fat diet (OF group).
:
The gene expression analysis performed in the ventricle of the animals showed that mRNA levels of expression of brain natriuretic peptide (BNP), which is also known as B-type natriuretic peptide, was increased in ovariectomized rats fed a high-fat diet (OF group) when compared with the SC group (Figure 3A).
Also, the ovariectomized rats fed a high-fat diet (OF group) showed a significant reduction (p<0.05) in expression of the NPR-A gene in the rat myocardium (Figure 3B). It is possible that downregulation of NPR-A can explain how low estradiol levels interact to promote cardiac hypertrophy.
The expression of ERα and ERβ differed between the experimental groups. Figure 3C shows the pattern of expression of mRNA for ERα. All ovariectomized rats (the OC and OF groups) or rats fed a high-fat diet (the OF group) showed a significant reduction (p<0.05) in expression of ERα compared with the control group. However, analysis of the mRNA for ERβ (Figure 3D) showed a reduction in expression only in the ovariectomized groups (the OC and OF groups) when compared with the sham-operated groups.
:
The plasma levels of BNP, estradiol and transforming growth factor (TGF)-β were measured by enzyme-linked immunosorbent assay (ELISA). Plasma levels of BNP in the sham-operated animals were very low. However, BNP levels were significantly increased (p<0.05) in ovariectomized rats fed a high-fat diet (OF group) (Figure 4A). This result indicates that the production and release of BNP were associated with increased weight gain and cardiac hypertrophy in the rat model. Also, estradiol levels were reduced in ovariectomized animals (Figure 4B), demonstrating that ovariectomy was effective in reducing plasma levels of estradiol.
There was an inverse relationship between BNP and estradiol in the rat model (Figure 4D). This finding showed that a reduction in estrogen levels was correlated with increased plasma levels of BNP, which is not common in models that do not use diet associated with ovariectomy. Also, TGF-β levels were increased in ovariectomized rats fed a high-fat diet (OF group) (Figure 4C), which may be a possible factor involved in the activation of cardiac remodeling.
:
The relationship between plasma BNP levels and cardiac hypertrophy were analyzed with other variables involved in the development of cardiac remodeling, as shown in Table 1. Plasma BNP levels were significantly correlated (91%) (p=0.004) with the diameter of cardiomyocytes in the groups with a high-fat diet. There was also a significant correlation (89%) (p=0.007) between plasma BNP and body weight but again only in the ovariectomized rats fed a high-fat diet (OF group). However, there was no significant correlation between plasma BNP and systolic blood pressure in the groups fed a control diet and a high-fat diet (p=0.223 and p=0.065, respectively).
Discussion
The findings of this study, using ovariectomized rats fed a high-fat diet, showed a new aspect of the biology of brain natriuretic peptide (
The findings of this study were that in ovariectomized rats fed a high-fat diet (the OF group) there was an increase in body weight, an increase in blood pressure, and cardiac hypertrophy, characterized by an increase in heart weight, increase in diameter of cardiomyocytes and cardiac fibrosis. In ovariectomized rats fed a high-fat diet (the OF group), there was an increase in plasma
Ventricular hypertrophy is reported to be more common in obese subjects [25]. The probable mechanisms involved include an increase in total blood volume and cardiac output and the increased cardiac burden imposed on the myocardium due to cardiac compression [26,27]. Obesity also favors a state of imbalance between pro-inflammatory and anti-inflammatory factors that affect cardiac remodeling, which may contribute to inflammation and fibrosis. The chronic cardiac overload eventually leads to contractile dysfunction and heart failure [28], since weight loss by either bariatric surgery or diet has been found to promote a significant improvement in cardiac function [29].
In this study, the OC and SF rats showed increased body weight beginning on the third month of the high-fat diet. However, the ovariectomized rats fed a high-fat diet (the OF group) had a greater gain in body weight in the last two months of the study. Systolic blood pressure was associated with body weight, which was increased in the last two months of the study for the ovariectomized rats fed a high-fat diet (the OF group). The weight gain could be a cause of the changes found in the myocardium of the experimental animals.
The ovariectomized rats fed a high-fat diet (the OF group) demonstrated increased systolic blood pressure and increased heart weight and diameter of cardiomyocytes. These results could indicate a direct relationship between the development of cardiac overload and cardiac hypertrophy. This pattern of hypertrophy was probably due to increased pressure on the cardiac structures together with overproduction of inflammatory cytokines by adipose tissue. Also, an unfavorable hormonal state due to estrogen deficiency could be responsible for reducing the production of mediators of vasodilation [30] which can lead to an increase in peripheral resistance. Reduced estrogen levels may result in an inflammatory profile in the ovariectomized rat groups [31], especially in the ovariectomized rats fed a high-fat diet (the OF group) that showed an increase in
In this study, using a rat model, the influence of the biological peptide,
In this study, ovariectomized animals fed a high-fat diet showed higher levels of expression of
Increased
The major structural changes that occur during the progression of cardiac remodeling are the conversion of fibroblasts to myofibroblasts and excessive deposition of extracellular matrix. Myofibroblasts may then express markers such as α-smooth muscle actin (
The effects on estrogen receptors (
Additionally, previous studies have shown that estradiol can modulate the process of fibrosis in cardiac tissue as a selective agonist for
Conclusions
The findings of this study have shown that measurement of plasma brain natriuretic peptide (
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